Black Magic Pie

Written on April 10th, 2007 by Recipe Lady

Ingredients

* 42 Oreo cookies
* 2 tablespoons margarine; melted
* 1 quart chocolate ice cream
* 1 pint vanilla ice cream; melted
* 1/2 cup whipped topping
* chocolate fudge sauce

Method

Finely crush 22 cookies.
Mix 1-1/4 cup crumbs and margarine; set aside remaining crumbs.
Press onto bottom of 9″ pie plate.
Stand 14 cookies around edge of plate, pressing lightly into crust.
Scoop chocolate ice cream into balls; arrange in prepared crust.
Coarsely chop remaining 6 cookies; sprinkle over ice cream scoops.
Spread softened vanilla ice cream evenly over cookie layer; freeze 15 minutes. Top with a layer of reserved cookie crumbs, pressing gently into ice cream. Freeze several hours or overnight.
To serve, garnish with whipped topping and chocolate sauce.

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